Join us on this very special evening
One of our favorite venues is Andiron Steak & Sea in Downtown Summerlin. Join us as they host an intimate
whiskey pairing dinner created by Managing Partners Chef Joe Zanelli and
Steve Jerome, along with Southern Wine and Spirits. The
dinner will take place on Wednesday, July 29, 2015 at 7 p.m. and
reservations are required by calling Andiron Steak & Sea at
702-685-8002. Don't miss out on your seat at the table.
The American Whiskey Experience is $90 per person, exclusive of tax and gratuity:
Amuse Bouche:
Peaches & Pecans
Course 1:
Sea Scallop with Summer Corn
Wild Turkey 101, grapefruit, maple syrup
Course 2:
Porcelette Hog “Two Ways”
Sazerac Straight Rye Whiskey
Course 3:
Grilled Prime NY Strip over Apricot Wood
Colkegan Single Malt Whiskey
Course 4:
Chocolate Mousse Tart with Raspberries & Caramel Sea Salt
Michter’s US1 American Unblended Whiskey
Passion Fruit Macarons
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