Thursday, February 20, 2014

The Mexican Riviera's Capella Pedregal Food and Wine Festival in Cabo San Lucas Has A Special Treat For Food and Wine Enthusiasts.

cabo4The Mexican Riviera is the perfect place to relax on beautiful beaches and get away from it all. This summer Capella Pedregal, located in Cabo San Lucas is offering culinary enthusiasts the chance to indulge in a delicious foodie experience at the hotels annual Food & Wine Festival from July 9-13, 2014.

The Intimate resort is limited to only 120 guests.  This tasty four-day celebration of local  Mexican flavors along with a  new take on Baja modern cuisine allows visitors  to not only taste the creations of America’s top master chefs but also the resort’s award-winning culinary team.
In charge of the kitchen is  Capella’s Executive Chef, Yvan Mucharraz  who trained under famed chefs such as Thomas Keller at The French Laundry and Juan Mari Arzak, one of the great masters of New Basque cuisine.
Capella Pedregal’s Food & Wine Festival package allows you to learn specific culinary skills from these renowned chefs in exclusive seminars but also includes so much more for the perfect getaway package. Spend four nights and five days of pure indulgence in the ocean view room or suite category of your choice then enjoy a full breakfast each morning in Capella’s signature restaurant, Don Manuel’s.
A great way to start of the culinary dream weekend  is a welcome wine and cheese reception under the stars with celebrity chefs at Capella’s Cliffside restaurant,  El Farallon. Throughout the weekend plan on enjoying  cooking demonstrations throughout the weekend, with each celebrity chef in attendance.
Thirsty ? not a problem with  two wine tastings and a  Tequila seminar with a Maestro Tequilero. These are sure to be a highlight of the visit. Of course when at the beach its time for a Barbecue. The resort with host a  Barbecue Party at the Beach Club with each of the celebrity chefs preparing a specialty, rich  barbecue dish. The main event will be a  Gourmet  Gala five-course dinner with each course prepared by a celebrity chef and an after party with live music as you dance the night away  under the stars.
Getting to this one of a kind experience is no problem from wherever you may be coming from.  Round trip airport transfers to and from San Jose de Cabo airport (SJD) including a personal greeting by our airport host and escorted to your private car, (1 suburban up to 5 people)
And just for the final touch , upon arrival , enjoy a  welcome bottle of tequila in your guestroom Gift bags and Nightly turn down gifts to  enjoy.  Each room and suite even  includes wireless Internet and a refreshment center stocked with complimentary soft drinks, juices, coffee and bottled water.
Cabo San Lucas, great wines and celebrity chefs is a lovely way to spend a long weekend in paradise. See you in July.

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Elaine and Scott

Elaine and Scott
Elaine and Scott