Summer sizzles with specialty dinners in Las Vegas Nevada
Group dining just got a whole lot more interesting with
these unique offerings at some of the most popular restaurants in Las Vegas.
Entrepreneur
restaurateurs’ are reaching out to the community with interesting and flavorful
dining options that make it easier on the pocketbook while expanding culinary
awareness. These Las Vegas dining venues are going forward to promote convivial
dining in the community.
Educational wine
experience at Ferraro’s Italian Restaurant and Wine Bar
Ferraro’s Italian Restaurant and Wine Bar wants you to learn
about the pleasures of pleasing the palate with their Taste & Learn events.
Monthly events sell out quickly as the popularity of these educationally
delicious dinners has grown exponentially. Franco Wines supply exceptional
producers giving patrons the ability to imbibe in exclusive Italian varietals. Three
to four course tasting menus paired with the best wines of Italy make this a
popular educational and dining offering.
Make your reservations early to get guarantee you seat at the table. For
more information go to Ferraroslasvegas.com
Farm Table dinners at
Honey Salt Las Vegas
Known for their love of all things edibly fresh and fabulous
husband and wife restaurateurs’ Chef Kim Canteenwalla and Elizabeth Blau share
their culinary artistry with special monthly dinners that showcase the bounty
of Mother Nature.
By creating special seasonal menus, these monthly dinners
have often become sold out social events. August brings diners to the virtual
coast with a dinner inspired by summers at Cape Cod. Wellfleet oysters on the
half shell, baked stuff clams and warm main lobster rolls with Elizabeth’s
refreshing gin and tonic will have you visualizing pounding surf and blazing
bonfires. For more information go to: www.honeysalt.com
Popular Pop Ups at
Other Mama
Where do fabulous local chefs go to show off their culinary
chops outside of their home base? At a Pop up of course? A Pop up is a popular
concept among younger chefs to build exposure to their culinary expertise
before opening their own restaurant or culinary concept.
Other Mama, Dan Krohmer’s
popular off strip location is the venue for these intimate dining experiences.
Join
Chef Hermant Kishore as he shares his Kerala Indian Food on Aug.23. For more
information go to: OtherMama.com
Snack wagon take over
at Roy Ellamar’s Harvest
Ellamar’s signature snack wagon has been taken over by a
variety of celebrity chefs in the past including the Voltaggio Brothers, Susan
Feniger and Jean Georges.
The notoriety of great small bites and half priced
signature cocktails served by noted celebrity chefs has eager diners lining up
to see who will be controlling the cart.
Instead of taking over the entire
restaurant these celebrity chefs present their specialty bites and chat with
diners in the lounge. September 7th, 2018, Executive chef Jay
Calimlim of Della’s kitchen at Delano Vegas will be sharing his sumptuous
snacks. For more information go to: www.bellagio.com
Public House’s seasonal
Cicerone Experience
Beer pairing dinners have grown in popularity over the years
and this strip restaurant wants to make this concept “public”. Public House at the Venetian Las Vegas is now
offering for the first time a summer Cicerone Experience (Prix fixe beer
pairing menu). At $65 patrons can indulge in a thoughtfully prepared 4 course
tasting menu that have been expertly paired with refreshing brews by beverage
manager, Chris Isham. For more information go to www.venetian.com
